Wagyu patty, house buttermilk dill, blue cheese, arugula (3X People's Choice Award Winner / NYC Wine & Food Festival's "Burger Bash") +$3 to substitute sweet potato fries)

Spicy fermented kimchi and soft pork ribs stew

Oven baked and pan-served lamb rack with cajun spice. Served with seasonal vegetables, sauteed mushrooms, mashed potato, and homemade brown sauce.

The Gyu Sando from Hello Arigato is a must-try for anyone who loves a good sandwich. The medium-cooked Angus beef striploin is incredibly tender and juicy, and the caramelized sweet onion jam adds a nice touch of sweetness to the dish. The Japanese milk bread is soft and pillowy, providing the perfect base for the sandwich. Overall, it's a flavorful and satisfying meal that's perfect for lunch or a quick bite on the go. Highly recommended!